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Christmas is when we celebrate our
family heritage. Both sides of my family came from
Sweden so we make Swedish Butter Cookies
SWEDISH BUTTER COOKIES
1 lb butter
2 C sugar
2 eggs
1/8 teas. salt
3 C flour
1/4 teas. vanilla
Cream butter and sugar together;
blend in eggs, vanilla and salt. Add gradually 3
cups of flour; Press into bake tins. Bake in a 375
degree oven until the sides are brown. Overturn tins
on a cookie sheet until the cookies fall out. Yield
3 doz.
Tip: I put the dough around the
tops of the fluted tins and when the cookies bake
the dough melts down to the bottom. By doing it this
way there is not so much dough at the bottom. I got
my tins at ACE Hardware, but I've seen them in
several specialty stores.
Contributed By Donna |
