 1 pkg. clear plastic spoons
4 oz. Dark chocolate
2 oz. White chocolateMelt
each chocolate in the microwave, in separate bowls.
Add extract or liquor of choice. Dip 1/3 of the
spoon into the chocolate. Cool until set, on wax
paper. Drizzle white chocolate over dark or milk
chocolate or dip the tip of the spoon in the white
chocolate.
Wrap each spoon in clear plastic
bags tied with ribbon.
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