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Making Butter with Kids |
Fill baby food jars half full of whipping
cream and screw the lids on tightly. Let kids take
turns shaking each jar. After about 5 mins the cream
will be whipped, and after another min or so, lumps
of yellow butter will form. Rinse off the liquid
whey and add a little salt, if desired. Then spread
on crackers to taste!

Contributed By
www.childfun.com
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