I knew it was time to diet when all my
skivvies felt like thong underwear. But there were other
signs, too. Even my "fat" clothes fit like a cocoon. One
day my 3-year-old son, Kelly observed, "Mama has big
cheeks!" I'm not sure which pair he meant, but it didn't
matter.
Then I remembered that trend setting
book of the '80's: The F-Plan Diet. Back when I had a
metabolism, I consulted that manual religiously with
favorable results. With high hopes, I exhumed it from
the attic and dusted it off.
The F-Plan Diet is the only weight
loss book I've seen that doesn't insist you check with
your doctor before starting. Are there really people who
do that? "Doctor, should I embark on this healthy way of
eating or continue living on Hostess Dingdongs?" And
what doctor worth his stethoscope would say, "It's my
professional opinion you should remain morbidly obese."
<continued below>
I'm also impressed by the quantity and
appeal of the vittles recommended on the F-Plan Diet. To
my delight there is absolutely no mention of alfalfa
sprouts, tofu or other foods unfit for human
consumption.
The "plan" advises eating foods high
in fiber. (And, no, you don't have to eat a pine tree,
regardless of what Euell Gibbons said.) This requires a
lot of chewing which I personally find satisfying. But
for every action, there is an equal and opposite
reaction. Now I remember what the "F" stands for.
Snacking is required, which suits me
just fine. I hate the sound of gnawing hunger even more
than the swishing of thighs rubbing together.
My goal is to become a 97-pound
weakling, but I'd be happy just to fit into my fat
clothes again. After following the F-Plan Diet for two
weeks, I've seen a notable improvement. It's too soon to
tell if I'll get rid of my incredible bulk, but if I do,
you can bet I'll let you know.

For more of Corky Corcoran's humor, see her weekly
column in the Ft. Worth Star Telegram Online.
Visit her site.